In today's episode, we are talking about unique or alternative pruning scenarios and methods with guests John Thull and Marco Tessari. We discuss viticulture for cold climates, unique pruning …
036: Pruning & Training Vinifera for Harsh Winter Survival with Joe Juniper
Happy New Year! In this episode, we welcome Joe Juniper of Vermillion Valley Vineyards, the second-largest vineyard in Ohio. In close proximity to Lake Erie, Joe is with us to discuss what it is like …
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035: Grower Questions Answered #3
We are closing out the year with a grower Q&A episode! In this episode, Fritz is answering questions from growers all across the country on topics ranging from pre-pruning to disease prevention …
034: Why Sustainability Certification Programs for Vineyards Matter – with Beth Vukmanic
Have you considered having your grape growing operation sustainably certified? In this episode, I have a conversation with Beth Vukmanic from the Vineyard Team on the impact and importance of …
033: 6 Essential Factors for Starting & Growing a Successful Vineyard – Part 2
We are back today for part two of our series “Six Essential Factors for Starting and Growing a Successful Vineyard.” Refer back to episode 32 for part one of the series if you haven’t listened to it …
032: 6 Essential Factors for Starting & Growing a Successful Vineyard – Part 1
Today, we're starting a two-part series on the six essential things you must understand and evaluate to start and grow a successful vineyard. Starting and running a vineyard is expensive – $20,000 to …